Coleman’s Mustard Prize Pack Giveaway

Posted on Sep 26 2016 - 10:12pm by Susan Bewley

Looking for high quality mustard? Enter to win a Coleman's Mustard prize pack here!

Known internationally as the English mustard, Colman’s Original has been England’s Iconic fiery-hot, go-to cooking essential for nearly 200 years. Available in dry and prepared form, Colman’s Mustard has a distinct taste. Colman’s secret is in blending high-quality brown mustard seeds and white mustard seeds that consistently produces a unique kick!

Did you know that Colman’s is one of only 3 mustard mills in the world to blend both white and brown mustard seeds?!

Momma Lew met Colman’s Mustard at the Summer Fancy Food Show and created this recipe for Chicken and Waffles with Spicy Honey Mustard sauce. Be sure to check out the recipe and find out more about Colman’s here.


Colman’s Mustard is sponsoring a giveaway for a prize pack of Colman’s Mustard products. Assorted Colman’s Mustard products and merchandise. One winner per household, email address, or home address. If you have won this prize on another blog you are ineligible to win again. Winner must have a U.S.-based address to receive the prize. Momma Lew is not responsible for prize fulfillment. Giveaway will end 10/9/2016 11:59p ET.
Good luck!


Disclosure: This blog did not receive compensation for this giveaway. Facebook, Twitter, & Pinterest are in no way associated with this sweepstakes. Sponsor is responsible for prize.

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Susan Bewley is a professional writer who has been writing content online & in print format for over 10 years. As well, she is an alumni of the University of Louisville with a Masters Degree in Special Education. When not working as an online business consultant or ghost writing, she can be found writing on Budget Earth, on her own novel, or working with various entities in the pet industry.

28 Comments so far. Feel free to join this conversation.

  1. Heather D September 26, 2016 at 10:50 pm -

    I would use it on my husband’s sandwiches. Looks tasty

  2. Kristen September 27, 2016 at 1:23 am -

    mmmm I’d make my favorite~~~deviled eggs!

  3. PATTI F. September 27, 2016 at 8:03 am -

    I love using it in a teriyaki marinade that I make to use on pork.

  4. Nancy September 27, 2016 at 8:17 am -

    I would use this for a mustard sauce and for potato salad.

  5. marthalynn September 27, 2016 at 8:24 am -

    I would definitely try this Chicken and Waffles with Spicy Honey Mustard Sauce! The recipe sounds so good. I love mustard paired with chicken. Actually, I like it paired with most anything!

  6. Lisa Patrick September 27, 2016 at 8:46 am -

    Coleman Mustard is a great product. My mother used it a lot in her cooking when I was growing up.

  7. Maureen September 27, 2016 at 9:51 am -

    Ham Sandwich would be one item and the other would be deviled eggs.

  8. Susan Bilger September 27, 2016 at 10:15 am -

    I would make Brotz on the grill

  9. Tami Lewis September 27, 2016 at 11:31 am -

    I would have to do chicken and waffles for my son!

  10. Elizabeth September 27, 2016 at 5:08 pm -


  11. Margot C September 27, 2016 at 9:49 pm -

    I would make some Deviled Eggs. I always use Colman’s for them and they are perfect. People rave about them.

  12. Seyma Shabbir September 27, 2016 at 10:20 pm -

    I would use it for potato salad!! It adds great balance with mayo.

  13. Vicki Wurgler September 28, 2016 at 8:44 am -

    I have a chicken salad and potato salad recipe that uses mustard

  14. Karen Dietrich September 28, 2016 at 8:21 pm -

    I like to use it in egg salad, deviled eggs, potato salad.

  15. CHRISTY SWEENEY September 29, 2016 at 9:19 am -


  16. Darlene Carbajal September 29, 2016 at 7:34 pm -

    I would add this mustard to a hotdog!

  17. Lisa Ogle September 30, 2016 at 2:38 pm -

    I will use t for a great mustard sauce for sandwiches and for dipping homemade chicken fingers, also for dressings.

  18. Annmarie W. September 30, 2016 at 2:58 pm -

    I love to use Colman’s Mustard when I make my homemade mac ‘n cheese!

  19. Renee Walters October 4, 2016 at 12:28 pm -

    I would use this for potato salad.

  20. DENISE LOW October 6, 2016 at 3:51 pm -

    We would have Cheese Burgers. We like mustard on our Cheese Burgers.

  21. Donna C. October 6, 2016 at 7:55 pm -

    I would use it on sandwiches and hotdogs

  22. ELIZABETH K October 7, 2016 at 12:23 am -

    I mix a little soy sauce into the Colmans mustard powder and make a dipping sauce for Char sui (Chinese barbecue)

  23. Janice Crespo October 7, 2016 at 4:28 pm -

    I’m not sure. My friend just shared a delicious sounding bbq beans recipe and I might just use it for that first 😉

  24. Karen D October 7, 2016 at 4:41 pm -

    I would use it in my white sauce for macaroni and cheese

  25. Darlene Owen October 8, 2016 at 9:49 am -

    I would make baked beans with mustard in it, yummy

  26. Darlene Owen October 8, 2016 at 9:51 am -

    I don’t think I would like waffles with chicken and mustard, but I really don’t like waffles or pancakes, I would like it on a roll or bread.

  27. June S. October 8, 2016 at 11:01 am -

    There are many many uses for their good tasting mustard. I put it in my summer potato salad and even in some of my homemade soups for great flavor-

  28. Vickie October 9, 2016 at 4:49 pm -

    We love Coleman for many recipes here in the south.
    But, it’s also awesome for curries.
    I make Bombay authentic recipe I was lucky to get from an Indian restaurant