Tender Filet 6 Pack Rib Eye Steaks Giveaway

Posted on Apr 24 2015 - 2:21pm by Susan Bewley

Sponsored by The Tender Filet
Coordinated by Bella Savvy


Ready to serve up a delicious Rib Eye Steaks dinner for your Mom this Mother’s Day? Well you can courtesy of The Tender Filet.

That’s right, one lucky reader is going to receive a Rib Eye Steaks 6-pack from The Tender Filet. These center-cut beauties are aged to perfection and some of the most juicy and flavorful steaks we have ever eaten.

For more information about The Tender Filet Rib Eye Steaks, read my full review.



One lucky reader will receive a The Tender Filet Rib Eye Steaks 6-pack courtesy of The Tender Filet ($79 value).

This giveaway is open to residents in the United States, ages 18+. Giveaway ends May 10, 2015, EST. Void where prohibited by law. Winner will be chosen randomly from all eligible entries and will be contacted via email. If winner does not reply within 24 hours, a new winner will be chosen. Sponsor is responsible for prize fulfillment!

To enter, follow the necessary steps within the entry form below.



Susan Bewley is a professional writer who has been writing content online & in print format for over 10 years. As well, she is an alumni of the University of Louisville with a Masters Degree in Special Education. When not working as an online business consultant or ghost writing, she can be found writing on Budget Earth, on her own novel, or working with various entities in the pet industry.

31 Comments so far. Feel free to join this conversation.

  1. Debbie B April 24, 2015 at 6:16 pm -

    I would make a baked potato or onion rings and some yellow squash omg heaven

  2. Mary Czerczyk April 25, 2015 at 12:11 am -

    Rib Eye is may favorite steak and I like it cooked medium well.

  3. Mary Czerczyk April 25, 2015 at 12:13 am -

    I would serve baked potatoes, corn on the cob, salad and rolls. I would cook them for my daughters and family,

  4. Cynthia Adams April 25, 2015 at 2:30 am -

    Great review! I prefer my steaks medium well.

  5. Cindy Merrill April 25, 2015 at 7:43 am -

    When I have a steak, I prefer it Medium rare.

  6. Gina B. April 25, 2015 at 8:34 am -

    Those look good! I love a the marbling – makes for a great steak, cooked medium over an open flame.

  7. rowena hubble April 25, 2015 at 9:14 am -

    Thats looks so awesome i wasnt hungry untill i saw this my frozen waffle doesnt sound so good now

  8. william gossage April 25, 2015 at 9:26 am -

    I love this type of steak and i have to have my steak well done

  9. Lisa Kubin April 25, 2015 at 1:07 pm -

    OMG The Tender Filet steaks look awesome! I have never heard of this company before and I learned that fine dining can be made affordable.

  10. Gayle J April 25, 2015 at 3:24 pm -

    I like my steaks cooked well done.

  11. David Smith April 26, 2015 at 12:35 am -

    I like rare to medium-rare. Any more than that, it ruins the steak.

  12. rita leonard April 26, 2015 at 5:53 am -

    we love steaks and these look delicious. I like my rare while my husband prefers his med well. Makes for interesting cooking times

  13. katherine tino April 26, 2015 at 4:11 pm -

    I prefer my steaks rare. Well done is a sin!!

  14. David Becker April 26, 2015 at 4:22 pm -

    Medium rare, with a baked potato and a nice green vegetable as well – asparagus or spinach, usually.

  15. Nicole Given April 26, 2015 at 6:46 pm -

    I would serve mashed potatoes and asparagus. I would make them for my mom.

  16. jberry April 26, 2015 at 10:09 pm -

    Quality implied in your review, I’d eat these rare.

  17. Rebecca B. April 27, 2015 at 1:00 pm -

    I would love to eat them all myself!
    But truthfully I would share them with my family, maybe grill up some seasonal veggies and have some mashed potatoes

  18. Pam C. April 27, 2015 at 3:40 pm -

    I like for my steaks to be cooked medium. I would share these with my husband.

  19. Maria Coyle April 28, 2015 at 11:36 am -

    Exceptional cuts of meat for a great cookout would require Broccoli Salad and a baked potato.Of course my husband,mother, and son,would be the winners of this unforgettable meal.

  20. Donna Pyszk April 29, 2015 at 8:58 am -

    I love my steak Medium . What a yummy prize!!!! 😀

  21. Trisha Burgess April 29, 2015 at 12:24 pm -

    I would make these for my family! Served up with mashed potatoes and broccoli and cheese!!

  22. Gail Rosenstrom April 29, 2015 at 1:55 pm -

    I would make a salad, broccoli and I’d buy a fresh loaf of italian bread from Publix to go with them. I would make these for me, hubby and the kids !

  23. terry myers May 1, 2015 at 10:31 am -

    I love all their meat its all great

  24. terry myers May 1, 2015 at 10:33 am -

    I would serve baked potato and a salad for my husband for all he does for me

  25. Laura West May 1, 2015 at 5:28 pm -

    I love my steak well done, with onion and mushrooms on top!

  26. Tamra Phelps May 3, 2015 at 11:34 pm -

    I would put my brother to work grilling these steaks! And I would share the dinner with his family & my Mom!

  27. Erica May 4, 2015 at 10:52 am -

    Yum!! Love the medium to medium well

  28. linda w. May 4, 2015 at 6:56 pm -

    I love my steak cooked medium.

  29. denise low May 4, 2015 at 9:10 pm -

    I like my steaks medium well. Thank you for the entry

  30. Dorothy Teel May 5, 2015 at 2:56 pm -

    I would grill these steaks and serve with mushrooms and smothered onions and a baked potato with sour cream and butter and a fresh salad. or perhaps I will pull a usual and just eat the steak grilled by it self.

  31. Chavonne H May 5, 2015 at 4:54 pm -

    I like mine well done, very well done.