Easy Gingerbread Cookies For Dogs Recipe
- Prep Time: 15 mins
- Cook Time: 15 mins
- Total Time: 30 mins
- Category: Cookies
- Cuisine: Dog Recipe
Ingredients
Units
Scale
- 1/4 cup (57 g) Water
- 2 1/2 cups (300 g) Whole Wheat Flour
- 1 Large Egg
- 1/4 cup (85 g) Coconut Oil
- 1/3 cup (113 g) Organic Molasses
- 1/2 teaspoon (1.4 g) Organic Ground Ginger
Instructions
- Preheat your oven to 350 Degrees (325 if convection oven)
- Using a good processor or stand mixer, blend the molasses, ginger, and egg.
- Once thoroughly mixed, add the flour and water, blending until the mixture forms a ball.
- Remove dough from bowl and place onto a well-floured counter or silicone mat. Roll until it is about ¼ inch thick.
- Use your preferred cookie-cutter and place it on a parchment-covered cookie sheet or baking mat. Make sure cookies are placed apart.
- Bake for 15 – 20 minutes until golden brown.