Easy Sloppy Joe Pockets
Looking for a quick & easy dinner recipe? We are certain your family will love our Sloppy Joe Pockets Recipe!
- Yield: 8 1x
- Category: Dinner
- Cuisine: American
Ingredients
Units
Scale
- 1 pound ground beef
- 1/4 cup onion (chopped)
- 1/4 cup green bell pepper (chopped)
- 1/2 teaspoon garlic powder or 1 fresh garlic clove
- 1 teaspoon prepared yellow mustard
- 3/4 cup ketchup
- 3 teaspoons brown sugar
- Salt and black pepper to taste
- Shredded cheddar cheese
- 1 can of 8 refrigerated biscuits
Instructions
- Preheat the oven to 375° F.
- On medium heat, brown the ground beef, onion, and green pepper in a skillet.
- Drain off excess water & grease.
- Stir in the garlic powder, mustard, ketchup, and brown sugar. Make sure to mix thoroughly.
- Reduce heat and allow to simmer for 30 minutes.
- Season with salt and pepper to taste.
- Press each biscuit into 6-inch round.
- Spoon 1/3 cup meat mixture and about 1 tablespoon cheese onto center of each biscuit round. Do not overfill.
- Fold dough in half over filling; use a fork to seal.
- Place on ungreased cookie sheet.
- Bake 9 to 14 minutes or until golden brown.
Find it online: https://www.budgetearth.com/easy-sloppy-joe-pockets-recipe/