Best S’more Cookie Bar Recipe
- Prep Time: 15 Minutes
- Cook Time: 30 Minutes
- Total Time: 45 minutes
- Yield: 16 Bars 1x
Ingredients
Units
Scale
1/2 cups (1 stick) butter(room temperature)
3/4 cup sugar
1 egg
1 tsp. vanilla extract
1 1/3 cup all-purpose flour
3/4 cup graham cracker crumbs (about 5 graham cracker sheets, crushed)
1 tsp. baking powder
1/4 tsp. salt
1 cup marshmallow crème
Instructions
- Preheat oven to 350 degrees F.
- Grease a 9-inch square baking pan. Set aside.
- Combine graham cracker crumbs, flour, baking powder, and salt in a medium bowl and mix well. Set aside.
- Combine butter and sugar. Mix until fully creamed and smooth. Add in egg and vanilla.
- Add dry ingredients to the wet mixture. Make sure to mix well to form a firm dough.
- Divide dough in half. Using one of your greased cookie pan, spread and smooth, making sure it is as even as possible.
- Place chocolate squares or chocolate chips on top of cookie dough.
- With a spatula, place the marshmallow cream on top of the chocolate. Make sure it is spread evenly.
- Smooth the remaining dough on the counter, about the size of your 9” baking pan. Place on top of the marshmallow cream.
- Place in oven and bake at 350 degrees F for 30 minutes, or until top is golden brown.
- Allow to cool before cutting and serving.
Find it online: https://www.budgetearth.com/smore-cookie-bar-recipe/