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You are here: Home / Books / Beautiful Bundts: 100 Recipes for Delicious Cakes Review

Beautiful Bundts: 100 Recipes for Delicious Cakes Review

November 1, 2017 by Susan Bewley

Looking for some delicious bundt cake recipes for the holidays? See what we think of Beautiful Bundts: 100 Recipes for Delicious Cakes & More here!

Do you go looking for bundt cake recipes during the holidays? Personally, I love bundt cakes not just because they are usually flavorful, but so easy to  make look amazing, especially with limited time. I have a variety of fun bundt pans, from a fun dragon bundt pan to a cute Christmas bundt cake pan, helping me easily turn any cake into a work of art. My problem, however, is sometimes finding amazing bundt cake recipes since the cake itself should stand out at least as well on the fork as it does on a plate! Unlike traditional cakes, the thickness of a bundt cake means you can’t just depend on the icing to make a bland cake stand out. As all of you know too, I absolutely love cookbooks and it makes me so excited when I find a new dessert cookbook. Just in time for the holidays, I was able to get my hands on a brand new bundt cake cookbook – Beautiful Bundts: 100 Recipes for Delicious Cakes and More!

Beautiful Bundts: 100 Recipes for Delicious Cakes and More: What Is It?

Looking for some delicious bundt cake recipes? If so, we think you will love Beautiful Bundts: 100 Recipes for Delicious Cakes and More. Here is what the publisher has to say about this new cookbook:

The appeal of bundt-style cakes is stronger than ever.

The distinctive ring shape of a Bundt pan is more popular than ever, with many next-generation bakers discovering their unique and iconic shape for the first time. Julie Hession has created 100 delicious and versatile recipes for every occasion featuring the retro classics enjoyed as a child, to modern pull apart Bundts like Monkey Bread which have exploded in popularity.

The recipes are simple and easy to make, and the results are spectacular. There’s sweet to savory including vegan and gluten-free options so absolutely everyone can enjoy her sumptuous cakes. Full color throughout will show just how spectacular a slice of Bundt cake can be. There are also loads of helpful advice, tips and techniques to get started, from key ingredients and how to glaze and ice a cake, to step-by-step photos on how to effortlessly make a gorgeous layered and swirled Bundt.

The recipes begin with basic Bundts like Best Ever Chocolate Bundt, Lemon-Lover’s Bundt Cake and Gluten-Free Banana Chocolate Chunk Bundt which are anything but basic in taste and texture. Fabulous breakfast and brunch Bundts like Spiced Cranberry Orange Pecan Bundt or Caprese Strata Brunch Bundt will please all. For the holidays a Gingerbread-Pear or Cinnamon-Raisin Challah Bundt, and Mini Chai-Spiced Bundts with Vanilla Glaze are really special.

The pull apart Bundts or Monkey Breads are a baker’s dream, from Maple Bacon Monkey Bread and Orange Pecan Sticky Bun(dt)s to Savory Cheese and Herb Monkey Bread. Day or night, the home-made goodness of a Bundt cake makes the home baker a pro.

Beautiful Bundts: 100 Recipes for Delicious Cakes and More: Our Thoughts

Oh if heaven could be a cookbook, I think it would have to be this bundt cake cookbook. I honestly don’t think I have seen a single bundt cake recipe in this cookbook that my entire family wouldn’t eat up. It even has recipes for pull apart breads – something I’d never considered for my bundt pans – that sound truly delightful. Oh, not only are the recipes very easy to follow, but accompanied by gorgeous food photography.  Honestly, this is going to be a very dangerous cookbook for my diet since I want to make everything – especially the red velvet bundt cake with a cream cheese icing swirl.  Yum!

Beautiful Bundts: 100 Recipes for Delicious Cakes and More: Where to Purchase?

Want to purchase this cookbook for your own collection or as a fun holiday gift? You can find Beautiful Bundts: 100 Recipes for Delicious Cakes and More on Amazon.com for only $16.77. Don’t forget, you also get free shipping if you have Prime membership (or a Prime free trial)!

About Susan Bewley

Susan Bewley is a professional writer who has been writing content online & in print format for over 10 years. As well, she is an alumni of the University of Louisville with a Masters Degree in Special Education. When not working as an online business consultant or ghost writing, she can be found writing on Budget Earth, on her own novel, or working with various entities in the pet industry.

Filed Under: Books, Cookbooks

Reader Interactions

Comments

  1. gloria patterson says

    November 1, 2017 at 5:48 pm

    my favorite thing to use is a bundt pan… so so many types of cakes and so easy to make

  2. Linda Manns Linneman says

    November 1, 2017 at 5:52 pm

    I love bundt cakes. These sound great for the holidays. Thank you so much for sharing. God Bless

  3. Amber Ludwig says

    November 2, 2017 at 11:03 am

    Mmm!! I love bundt cakes!! I honestly never knew there could be so many!

  4. Anna Mitchell says

    November 2, 2017 at 4:51 pm

    I’ve never had a bundt cake but always wanted to try them.

  5. Kimberly Flickinger says

    November 2, 2017 at 8:26 pm

    I just started baking bundt cakes, I will definitely check t his this out. Thank you for sharing.

  6. Lisa Queen says

    November 4, 2017 at 4:02 pm

    I love to make bundt cakes. They are fairly easy and look great. Thank!

  7. Lisa Brown says

    November 5, 2017 at 10:07 pm

    My mom used to always make bundt cakes when we were growing up. So many good memories.

  8. Chantal O. says

    November 6, 2017 at 7:43 am

    I’ve never had a bundt cake before. I guess it is time to make one. Thanks for sharing this book review with us.

  9. Michelle S says

    November 7, 2017 at 10:08 am

    My Mom does bundt cakes every now and then. I think they are so beautiful and would love to learn to make them.

  10. Sandy Tsoi says

    November 10, 2017 at 10:36 pm

    I would love to read it .

  11. Kimberly Flickinger says

    November 18, 2017 at 10:50 pm

    I love Bundt cake so I will definitely be checking this book out.

  12. Patty wright says

    November 20, 2017 at 8:42 pm

    I have only made 1 bunds cake before. I don’t have any recipes for them. The cake shown is beautiful.

  13. Michelle S says

    November 21, 2017 at 2:08 pm

    I love that there are gluten free options. My Mom has to eat gluten free due to celiac disease and I hate to make something that she can’t have also.

  14. Lauryn R says

    November 21, 2017 at 8:41 pm

    These are such pretty designs, I had no idea that there were so many styles and flavors of Bundt cake! I have never made one, but I would definitely love to try! 🙂

  15. Connie Lee says

    November 28, 2017 at 8:03 pm

    I love making a Bundt cake. I just make simple ones, but if I had a cook book with different ideas, I would certainly try something new.

  16. Judy Thomas says

    December 3, 2017 at 12:19 am

    They look so lovely and the shape is very pretty too.Yum!

  17. Sam says

    December 5, 2017 at 7:22 pm

    We love Bundt Cakes here. I have never found a good recipe but these look amazing. I would really like to try them all!

  18. Eileen Boyce says

    December 5, 2017 at 9:27 pm

    It looks so good I would try making it.

  19. Juanita May says

    December 5, 2017 at 9:52 pm

    My mom made the best bundt cakes. I would love to try all out all of these recipes.

  20. Sandra Caballero says

    December 23, 2017 at 2:54 am

    I want to make a Bundt cake !! I got to buy the bundt bowl. I would love to make them in different flavors.

  21. ellen beck says

    January 22, 2018 at 1:33 am

    Bundt cakes used to be so popular years ago. I always lovedall the variations on them. They were pretty and they could be simple or elaborate. Nice to see a come back!

  22. Ashley Chassereau Parks says

    January 23, 2018 at 8:30 pm

    I love bundt cakes!! I make them often for my family!! They love just the regular pound cake version and also a fudgey chocolate version I make. I’d love to try some other recipes with my bundt pan.

  23. Calvin says

    January 24, 2018 at 12:32 pm

    So nice looking I don’t even want to eat it LOL

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