Enjoy National Pasta Month with Cucina Antica

Posted on Oct 18 2017 - 10:11am by Susan Bewley

Do you love eating pasta at home? Personally, I love whole grain pasta meals since they are both tasty and inexpensive – with the right natural ingredients. One of the big issues for busy days though is finding a great tasting sauce made with not only the best ingredients, but fairly healthy as well. Since my homemade sauce isn’t filled with sugars and preservatives, I expect sauces I buy to be the same way. This is why we are excited to be celebrating National Pasta Month with Cucina Antica’s authentic Italian cooking sauces.

Each of their sauces are handcrafted to make sure every meal is a new, delightful experience filled with amazing flavors. Part of what makes this sauce different from others you can buy at your local store is the fact they are made using imported Italian San Marzano tomatoes. Not only are they a great option for just about any recipe, but are Non-GMO Project Verified, gluten-free, and contain no preservatives or added sugar. Instead, you get authentic Italian flavors that your entire family is sure to enjoy. Currently, you can find Cucina Antica in the following flavors – Tomato Basil, Garlic Marinara, Puttanesca, Spicy Arrabbiata, Fresh Spinach, Arugula Marinara, and La Pizza.

For Natioanl Pasta Month, we are planning on trying out some of the delicious recipes on the Cucina Antica website. Not only do they look so easy to make, but tasty too. I mean, who wouldn’t like the chance to try yummy recipes like Tuscany Pumpkin Gnochi? You can see all of their amazing recipes on the Recipe section of the Cucina Antica website!

Are you ready to check out some of these amazing sauces for yourself? You can learn more about Cucina Antica on their website and see where you can find their products at a store near you! So, what will you make first for National Pasta Month?

Want to learn more? Check out Cucina Antica on social media!

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Susan Bewley is a professional writer who has been writing content online & in print format for over 10 years. As well, she is an alumni of the University of Louisville with a Masters Degree in Special Education. When not working as an online business consultant or ghost writing, she can be found writing on Budget Earth, on her own novel, or working with various entities in the pet industry.

10 Comments so far. Feel free to join this conversation.

  1. Linda Manns Linneman October 18, 2017 at 4:35 pm - Reply

    I have never seen this brand before. It sounds so good. I will have to look for this soon. Thank you so much for sharing. God Bless

  2. Kimberly Flickinger October 19, 2017 at 7:22 pm - Reply

    I definitely have to try their sauces. My family loves pasta.

  3. Sandra Watts October 20, 2017 at 6:17 pm - Reply

    That is some pasta I would enjoy. That looks really good.

  4. Kara Marks October 20, 2017 at 10:50 pm - Reply

    This sounds yummy–I love the variations of flavors.

  5. Sarah L October 20, 2017 at 11:40 pm - Reply

    Time to celebrate national pasta month. Good ingredients in these sauces.

  6. LAMusing October 20, 2017 at 11:42 pm - Reply

    I love pasta!

  7. Michelle S October 31, 2017 at 9:21 am - Reply

    I haven’t heard of this brand. I have to be very careful about the sodium levels and bottled spaghetti sauce is notorious for having high sodium.

  8. Anna Mitchell November 3, 2017 at 11:10 pm - Reply

    I have never seen this brand in stores but it sounds like it’s really good!

  9. Amber Ludwig November 4, 2017 at 3:48 pm - Reply

    Mmm!! This looks delish!! We typically eat Italian once a week since we really enjoy pasta! I will have to try this sauce!

  10. Lisa Brown November 4, 2017 at 11:42 pm - Reply

    I think I clicked on this because I was hungry. Bad idea — now I’m even hungrier! 🙂 That pasta looks so tasty.

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