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You are here: Home / Recipes / Homemade Recipes / Raspberry Bar Recipe

Raspberry Bar Recipe

April 15, 2015 by Susan Bewley 67 Comments

Raspberry Bar Recipe Feature

How many of you are glad taxes are over? I will admit, I was one of those people who waited until the eleventh hour to do her taxes and was frantic to get everything done when I realized I was going to pay in this year. To say the least, this girl is cuddling with her favorite dog and trying to avoid her bank account since it is a lot smaller than it was this morning. At least I know I won’t have to deal with it until next year. While my friends are planning on how they are going to spend their tax refund, I am going to enjoy spending some quality time in my kitchen making delicious treats. Sweet things help get rid of tax blues, right?

One of the yummy creations I made today to help deal with taxes were these raspberry bars. As I told you guys previously, I am a big fan of berries. While I am hoping to use fresh raspberries next time, I was just getting rid of items in the fridge to preparation for purchasing more fruits and veggies. To say the least, these yummy bars truly hit the spot and made staying in tonight a bit more amazing.  I will also admit that I was still filing my taxes while they were baking, so the house smelled great as I was dealing with one of the biggest stressors of the year!

Want to try this awesome Raspberry Bar Recipe for yourself? Make sure to check out the recipe below. Don’t worry, it really is easy! Make sure to tell us what you think of this yummy recipe below!

Note: Special thanks to my friends Krista from Adventures of Country Divas for helping me with this recipe and pictures!

Print
4.9 from 31 reviews
Raspberry Bar Recipe
Looking for a delicious, fruity dessert? Check out our tasty Raspberry Bar Recipe here!
Author: Susan Bewley
Cuisine: Dessert
Recipe type: Pastry
Ingredients
  • 1 Cup of Pure Cane Sugar
  • 1 Tsp Baking Powder
  • 3 Cups of All Purpose Flour
  • 1 Cup of Shortening (Crisco)
  • 1 Egg (room temperature)
  • Pinch of Salt
  • ½ Tsp of Cinnamon
  • 1 Jar of Raspberry Preserve
Instructions
  1. Preheat the oven to 375 Degrees.
  2. Grease a 9 x 13 Baking Pan.
  3. In a large bowl, mix together the sugar, flour, baking powder, salt, and cinnamon.
  4. Add the shortening and egg to the dry mixture.
  5. Hand mix the batter until it has a crumbling texture.
  6. Divide the Dough in two separate bowls.
  7. Take the first half of the dough and cover the bottom of the baking dish. Make sure it is spread out and pressed evenly.
  8. Cover the layer of dough with the raspberry preserve. Make sure it is spread out evenly.
  9. Gently add the other have the dough. Don't press it down, just crumble it over the preserve.
  10. Bake for 35 - 45 minutes or until the top of the mixture is slightly brown.
3.2.2925

 

About Susan Bewley

Susan Bewley is a professional writer who has been writing content online & in print format for over 10 years. As well, she is an alumni of the University of Louisville with a Masters Degree in Special Education. When not working as an online business consultant or ghost writing, she can be found writing on Budget Earth, on her own novel, or working with various entities in the pet industry.

Filed Under: Homemade Recipes, Recipes Tagged With: dessert, homemade, recipe

Reader Interactions

Comments

  1. Sally says

    April 16, 2015 at 12:14 am

    These look so good! I love raspberries and and so does my dad so we will be eating these!!

    Reply
  2. dilip yadav says

    April 16, 2015 at 1:48 am

    awesome
    thanks for it

    Reply
  3. dilip yadav says

    April 16, 2015 at 1:49 am

    hey thanks for the recipe
    this is very useful for me
    i will visit site for more

    Reply
  4. Char says

    April 16, 2015 at 2:23 am

    This looks delicious! I wonder if there is a low carb alternative, though? I try to eat low carb, and low sugar.

    Reply
  5. Barb Stenby says

    April 16, 2015 at 7:37 am

    Thanks so much for this delicious recipe! I am having some people over for coffee and I am so making these!

    Reply
  6. katie smith says

    April 16, 2015 at 10:51 am

    why must i see this first thing in the morning…. do you deliver! lol looks yummy

    Reply
  7. lisa says

    April 16, 2015 at 11:35 am

    I love fresh berries. Especially strawberry and raspberries. This recipe sounds pretty good. I might try a dusting of powdered sugar on top or a light glaze.

    Reply
  8. Laurie P says

    April 16, 2015 at 12:26 pm

    This is a great recipe to make for mothers day!

    Reply
  9. Jasmine Stanford says

    April 16, 2015 at 12:37 pm

    This looks amazing, I might have to cook this for my next family get together

    Reply
  10. Dana Rodriguez says

    April 16, 2015 at 12:39 pm

    This looks delicious.I love raspberries so I will be making this recipe!

    Reply
  11. Alison Gibb says

    April 16, 2015 at 2:29 pm

    I love raspberry bars! They make me think of Spring!!

    Reply
  12. Nicole Acuna says

    April 16, 2015 at 3:04 pm

    This looks like its to die for!! The raspberry is perfecty for spring/summer and im actually planning on making this on Sunday for my family. Thanks so much for posting this!

    Reply
  13. Sandra Watts says

    April 16, 2015 at 4:01 pm

    That looks so very good. I can’t wait to get out and pick some fresh berries this year.

    Reply
  14. Nena Sinclair says

    April 16, 2015 at 5:32 pm

    This looks so delicious! I pinned it and I’ll be making it very soon! I think I will also try it with other fruit preserves as well! 🙂

    Reply
  15. Amy P says

    April 16, 2015 at 6:37 pm

    These do look easy to make. I wonder if I could make them work with some huckleberries I have in my freezer…

    Reply
  16. Deborah Dorris says

    April 16, 2015 at 6:59 pm

    These look great and would be so yummy with them having raspberry.

    Reply
  17. laura rubenstein says

    April 16, 2015 at 9:03 pm

    This is amazing! I have never seen a raspberry bar look so good!

    Reply
  18. Shannon Medlin says

    April 16, 2015 at 10:51 pm

    I bet you can use just about any fruit for this. I could see strawberries, rhubarb or blackberries!

    Reply
  19. Dianna Davis says

    April 17, 2015 at 11:37 am

    oh I am so glad the taxes are done, and we get a little back, enough to go to dinner and a movie at least– THis looks yummy– and so easy– I think I have everything to make it too. Thanks for sharing

    Reply
  20. Lisa M. says

    April 17, 2015 at 11:56 am

    These look wonderful. A perfect way to relax after getting taxes done on time!

    Reply
  21. Shar says

    April 17, 2015 at 12:37 pm

    Love, love raspberries! I have a few raspberry dessert recipes but I want to try this one soon – Thanks so much!

    Reply
  22. Cynthia Knisely says

    April 17, 2015 at 1:57 pm

    I love your Rasberry Recipe

    Reply
  23. Lisa Ward says

    April 17, 2015 at 1:59 pm

    I was just looking for a new recipe to make and these sound yummy.. thanks

    Reply
  24. Marthalynn says

    April 17, 2015 at 2:17 pm

    These look so amazing! I think I could easily substitute gluten-free flour for this. Since it’s a dense pastry, it should come out just as good. Thanks for making me drool!

    Reply
  25. denise low says

    April 17, 2015 at 4:06 pm

    This looks so delicious. Thank you for the information.

    Reply
  26. Melissa Lawler says

    April 17, 2015 at 4:06 pm

    These bars look incredible. Raspberry is my favorite and I can’t wait to try a gluten free conversion.

    Reply
  27. Darah Faye Valledor says

    April 17, 2015 at 5:43 pm

    Yummy! Thanks for this recipe! Glad I read it. 😀

    Reply
  28. Betsy Barnes says

    April 17, 2015 at 7:25 pm

    These Raspberry Bar looks so good! I am always looking for recipes to use fruit, especially in the summer when our farms market is open. 🙂

    Reply
  29. Illy Junus says

    April 17, 2015 at 8:13 pm

    Looks yummy, maybe i’ll try this weekends

    Reply
  30. Helen Kempster says

    April 18, 2015 at 12:13 am

    I love Raspberries!! Cannot wait to try these!

    Reply
  31. Judy Thomas says

    April 18, 2015 at 12:41 am

    I cant wait to try this recipe, it sounds so delish! Thank you

    Reply
  32. mae abigail songco says

    April 18, 2015 at 2:48 am

    yummy! i’d love to try those, i’ll ask my aunt to make those..

    Reply
  33. John S. says

    April 18, 2015 at 9:59 am

    We have a ton of raspberries on our property and never really know what to do with them. This recipe should take care of that! Thanks for sharing!

    Reply
  34. Angela Warren says

    April 18, 2015 at 12:03 pm

    YUM YUM YUM ! I will be making this tomorrow. What a great summer recipe using fresh fruit. Thanks for sharing

    Reply
  35. Danielle Royalegacy says

    April 18, 2015 at 2:25 pm

    This is just like the raspberry tea cake that we make every Easter except that we add almonds to the top layer.

    Reply
  36. Joyce McDaniel says

    April 18, 2015 at 2:57 pm

    Like this site. You have the greatest looking deserts. Makes me hungry looking at them.

    Reply
  37. sunchicka says

    April 19, 2015 at 6:21 pm

    I can’t wait to try these

    Reply
  38. Lisa says

    April 20, 2015 at 1:31 am

    hm, this looks delicious! I’ll have to try this out. My normal go to raspberry yummies are usually raspberry kolaches!

    Reply
  39. Chelsea Rutledge says

    April 25, 2015 at 12:41 pm

    Taxes are no fun! We got an adit for last years taxes and ended up having to pay more! So sad! This would make that all better for sure! 😉 plus they look super easy to make and very yummy! 🙂

    Reply
  40. Helen Kempster says

    April 28, 2015 at 4:39 pm

    YUM!! pinned this recipe for later and I think this will be my sweet to make for my next coffee day with my besties 🙂

    Reply
  41. Terri S says

    May 1, 2015 at 6:55 pm

    WOW! These look so good!! I can’t wait to make them. Thank you for sharing the recipe!!

    Reply
  42. lisa says

    May 5, 2015 at 11:28 am

    Raspberry is one of my favorite fruits. These bars are pretty tasty. I’ve had a bit of trouble finding raspberry jam without without seeds though.

    Reply
  43. Tammy Schweitzer Catterton says

    May 8, 2015 at 1:21 pm

    I had too pin this recipe my son love raspberry items thanks for sharing yum

    Reply
  44. Lisa Ehrman says

    May 12, 2015 at 10:14 pm

    I would love to eat these right now! I’ll need to go some raspberries and make a batch 🙂 Thanks for sharing!!!

    Reply
  45. Michele Ash says

    May 13, 2015 at 12:12 am

    Thanks so much for the Delicious Recipe on Raspberry Bar! This looks so very wonderful! I’ve saved your recipe and want to give it a try once I get some raspberry preserves! I am definitely going to make this! It’s absolutely Wonderful! Thanks again for sharing your recipe with all of us! Thanks again! Michele 🙂

    Reply
  46. Lisa Ward says

    May 14, 2015 at 5:47 pm

    I love raspberry bars . Looks like a great recipe. Not to hard to make .

    Reply
  47. Suzanne Shattuck says

    May 22, 2015 at 2:53 pm

    These look dilectable! Rasberry bars are my favorite and even being cooking challenged, I think I could even make them

    Reply
  48. wendy browne says

    May 28, 2015 at 10:25 am

    I love raspberry bars, especially with oatmeal crumbles. I will have to try this recipe.

    Reply
  49. Kristin K says

    May 29, 2015 at 7:41 pm

    I ❤ raspberry anything!! Thank you for shsring the recipe with everyone! I will give it a try, but unfortunately, I am not that great of a baker! But, I will pass on the recipe to those who are!!!

    Reply
  50. Fee Roberts says

    May 29, 2015 at 7:44 pm

    I love raspberries! This looks really good, but I would use real raspberries instead.

    Reply
  51. Dorothy Boucher says

    May 29, 2015 at 8:35 pm

    Thank you for sharing this delicious recipe with us. It has been a long time since I made a raspberry square. I will definitely try your recipe 🙂

    Reply
  52. Nova says

    May 29, 2015 at 9:20 pm

    Can’t wait to try these. Our whole family loves raspberries. Thank you…

    Reply
  53. Sue M. says

    May 30, 2015 at 11:34 am

    I love raspberries; these bars look super-yummy! Thanks for posting the recipe!

    Reply
  54. San says

    May 31, 2015 at 6:06 am

    I can’t wait to try this after seeing that they look so yummy!

    Reply
  55. Nicole Dziedzic says

    June 3, 2015 at 12:40 am

    These are a winner! I love baking treats like this! These would not last long in my house. Awesome treat that is sure to please.

    Reply
  56. Cindy S. says

    June 7, 2015 at 1:47 am

    Yummy yum these look good. I am pinning now for future reference!

    Reply
  57. RANDY FULGHAM says

    June 9, 2015 at 8:13 am

    i am 60 yrs old and i cant remeber the last time i had raspberry anything, this recipe sounds good,maybe its time to try this…

    Reply
  58. Sara Trojaniello says

    June 13, 2015 at 5:01 pm

    I absolutely have to try it! 🙂

    Reply
  59. ashley c says

    June 27, 2015 at 11:21 pm

    Oh man! I’m not really a raspberry fan, however these sound absolutely delicious.The recipe sounds rather easy as well. Going to book mark it so I can try it one day!

    Reply
  60. brenda disimone says

    June 28, 2015 at 10:38 pm

    this looks delicious i wll have to make it soon !

    Reply
  61. Leela says

    June 29, 2015 at 10:01 pm

    That looks delicious.

    Reply
  62. Amy Lovell says

    July 2, 2015 at 6:13 am

    This looks delicious thanks for sharing this recipe!

    Reply
  63. Kristin K says

    July 6, 2015 at 5:16 pm

    It was so difficult for me to choose just 1 recipe to comment on!!! Everything looks so delicious! But, raspberry is my favourite, so I chose this one!!! I can’t wait to give this recipe a try!!! I can taste them already!

    Reply
  64. Christina Strapp Lambert says

    July 8, 2015 at 11:55 pm

    These look so good! I’m not a fan of raspberries so I wonder if strawberries would be a good substitute?? I have some that need to be used up so I may give this a try.

    Reply
  65. Ashley Nolan says

    July 10, 2015 at 9:36 pm

    I love raspberries, this would be a great treat for the family after dinner time. I’ll be sure to make this recipe!

    Reply
  66. M.Clark says

    August 13, 2015 at 10:11 pm

    These raspberry bars look delicious. I’d love to try this with strawberry preserves. Thank you for sharing this recipe.

    Reply
  67. Kimberly Flickinger says

    October 5, 2016 at 11:04 am

    These look delicious, will definitely have to make them!

    Reply

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